One of the best things to add to a hot, fluffy biscuit is a sweet jam. This easy to make low carb keto strawberry jam with chia seed is the perfect addition to your next breakfast!
I’ve used chia seeds to thicken quite a lot of stuff – pudding, yogurt, sauces. But, this stuff is so. freaking. delicious.
I mean I never thought I’d see the day when I’d be eating strawberry jam, but I must say that this is a great day!
Who would have thought that you could make your own jam and it would only be 0.6g of net carbs per tablespoon?
I thought that the stuff in the store was doing good with only 1g per tbsp.
Making sugar-free strawberry jam is easy-peasy and ready in just 10 minutes!
This recipe is so fruity and naturally sweet you’ll wonder why you ever bought jam in a store.
Strawberries, raspberries, blackberries, and blueberries are low in sugar when it comes to fruit.
They’re low carb, and when eaten in moderation can be a flavorful addition to your diet.
Moreover, they’re even better when you can get fresh ones from your garden or farmer’s market in summer!
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To make keto strawberry jam you’ll need:
Are you interested in keto dessert recipes?
- Best Keto Strawberry Cheesecake
- Best Keto Strawberry Cake
- Best Keto Crepes
- World’s Best Keto Brownies
- Best Easy Keto Chocolate Waffles
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