Keto Chocolate Peanut Butter Fudge

This Keto Chocolate Peanut Butter Fudge is insanely creamy, low carb has only five ingredients, suitable for diabetics, and perfect for the keto diet!

If you want something EASY, something QUICK, something that does not involve the oven, then this rich, satisfying, and totally irresistible sugar-free keto fudge is just for you.

So here it is – the perfect recipe for a creamy, decadent, addictive chocolate peanut butter fudge.

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Keto Chocolate Peanut Butter Fudge Recipe:

Prep Time: 5 min

Total Time: 5 min

Ingredients

1/2 cup refined coconut oil
1/2 cup natural peanut butter
100 g / 3.5 ounces dark chocolate (I used 90% cocoa solids)
1 teaspoon vanilla extract
salt to taste (be sure to add this! It really brings out the peanut flavor)
2 tbsp powdered sweetener

Instructions

Melt the coconut oil and chocolate in a saucepan over low heat or in the microwave (in 30-second bursts)
Remove from the stove/microwave. Stir in the peanut butter and add the sweetener to taste
Once the mixture is combined, immediately pour the fudge into a silicone mold or into the liners.
Place in the refrigerator until set or place in the freezer for ca. 30 minutes
You can store it in either the fridge or freezer and be perfectly prepared for the next snack attack!
Enjoy!

[bs_icon name=”glyphicon glyphicon-heart”] Notes

You should choose chocolate with at least 85% cocoa solids to minimize the sugar content.

[bs_icon name=”glyphicon glyphicon-tasks”] Nutrition

Per Serving: Total Fat 7.1g; Cholesterol 7.1mg; Total Carbs 1.94g; Dietary Fiber 1.1g; Protein 2.4g;